PCR-DGGE技术监测自然发酵葛根中微生物菌群动态变化
冉淦侨,张红艳,任平
Dynamic Changes of Microbial Community in the Process of Natural Fermentation of Puerariae lotaba Monitored by PCR-DGGE
RAN Gan-qiao,ZHANG Hong-yan,REN Ping
生物技术通报
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2017, (9): 85
-93
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DOI: 10.13560/j.cnki.biotech.bull.1985.2017-0251
