食源性致病微生物危害风险及其防控用抗菌生物活性肽研究进展
徐重新, 张存政, 刘媛, 张霄, 仲建锋, 刘贤金
Research Advance for the Hazard Risks and Antimicrobial Bioactive Peptides of Food-borne Pathogenic Microorganisms
XU Chong-xin, ZHANG Cun-zheng, LIU Yuan, ZHAG Xiao, ZHONG Jian-feng, LIU Xian-jin
生物技术通报
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2019, (7): 202
-212
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DOI: 10.13560/j.cnki.biotech.bull.1985.2018-1010
