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中文
Properties of
Bacillus subtilis
Strain BBs-27 Fermentation Broth and the Inhibition of Lipopeptides Against
Fusarium culmorum
MIAO Yong-mei, MIAO Cui-ping, YU Qing-cai
Biotechnology Bulletin . 2023, (
9
): 255 -267 . DOI: 10.13560/j.cnki.biotech.bull.1985.2023-0086