生物技术通报

• 微生物组学专题 •    下一篇

北京五大水系共有与特有微生物属对群落多样性及碳氮磷硫循环功能的驱动作用

张蕾1,2(), 杜尧1, 周颖雯1, 张议文1, 李露1, 王战1, 李尚耘1, 何晓青1()   

  1. 1.北京林业大学生物科学与技术学院,北京 100083
    2.北京市水科学技术研究院,北京 100091
  • 收稿日期:2025-06-12 出版日期:2025-11-24
  • 通讯作者: 何晓青,女,博士,教授,研究方向 :生态系统微生物组;E-mail: lenahe@bjfu.edu.cn
  • 作者简介:张蕾,女,博士研究生,研究方向 :水生态环境系统;E-mail: pooh00winnie@sina.com
    第一联系人:并列第一作者
  • 基金资助:
    国家自然科学基金项目(32570128);国家科技部重点研发计划项目(2023YFF1304302);国家级大学生创新创业训练项目(202410022034)

The Driving Effects of Shared and Specific Microbial Genera in the Five Major Water Systems of Beijing on Community Diversity and the Cycling Functions of Carbon, Nitrogen, Phosphorus, and Sulfur

ZHANG Lei1,2(), DU Yao1, ZHOU Ying-wen1, ZHANG yi-wen1, LI lu1, WANG zhan1, LI shang-yun1, HE Xiao-qing1()   

  1. 1.College of Biological Sciences and Technology, Beijing Forestry University, Beijing 100083
    2.Beijing Water Science and Technology Institute, Beijing 100091
  • Received:2025-06-12 Published:2025-11-24

摘要:

微生物在水生态系统中扮演着关键角色,推动物质循环和能量流动。它们在不同类型水体中展现出独特的群落结构和功能。 目的 此研究深入剖析北京市五大水系微生物多样性、群落稳定性和网络复杂性,解析五大水系微生物碳氮磷硫相关功能。 方法 通过宏基因组测序技术,对以北京五大水系微生物群落展开研究。 结果 蓟运河水系微生物群落Shannon和Simpson指数最高,但稳定性最低;永定河相反,结果支持“多样性-稳定性”假说。研究量化并比较了五大水系循环代谢功能,发现蓟运河在多个代谢通路中的丰度最高。两种核心属丰度与多样性、功能基因丰度呈正相关,与微生物群落稳定性与网络复杂性呈负相关。 结论 五大水系微生物共有属和特有属驱动群落多样性模式和功能潜力。此研究为构建健康可持续的水生态系统奠定了坚实基础。

关键词: 北京五大水系, 水体微生物, 微生物功能特征, 共有属和特有属

Abstract:

Microorganisms are essential in aquatic ecosystems, influencing material cycling and energy flow. They have distinct community structures and functions in various water bodies. Objective This study aims to analyze the diversity, community stability, and network complexity of microorganisms in the five major water systems of Beijing, as well as assess the carbon, nitrogen, phosphorus, and sulfur related functions of microorganisms in these systems. Method This study utilized metagenomic sequencing technology to analyze the microbial communities in the five major water systems of Beijing. Result The Shannon and Simpson indices werethe highest in the microbial communities of the Ji-Yun River system, yet these communities were in the lowest stability. The opposite pattern was observed in the Yongding River, supporting the “diversity-stability” hypothesis. The study quantified and compared the cycling and metabolic functions of the five major river systems, revealing that the Ji-Yun River had the highest abundance across multiple metabolic pathways. The abundances of two core genera were positively correlated with diversity and functional-gene abundance, but negatively correlated with microbial community stability and network complexity. Conclusion The presence of shared and specific genera among the microorganisms in the five major water systems drive diversity pattern and functional potential. This research provides a strong basis for the development of a thriving and sustainable aquatic ecosystem.

Key words: five major water systems of Beijing, water microorganism, microbial functional characteristics, shared and specific genus