Biotechnology Bulletin ›› 2026, Vol. 42 ›› Issue (5): 234-247.doi: 10.13560/j.cnki.biotech.bull.1985.2025-0611

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Driving Effects of Shared and Specific Microbial Genera in Community Diversity and Carbon, Nitrogen, Phosphorus, and Sulfur Cycling Functions across Five Major Water Systems of Beijing

ZHANG Lei1,2(), DU Yao1, ZHOU Ying-wen1, ZHANG yi-wen1, LI lu1, WANG zhan1, LI shang-yun1, HE Xiao-qing1()   

  1. 1.College of Biological Sciences and Technology, Beijing Forestry University, Beijing 100083
    2.Beijing Water Science and Technology Institute, Beijing 100091
  • Received:2025-06-12 Online:2026-05-26 Published:2026-06-10
  • Contact: HE Xiao-qing E-mail:pooh00winnie@sina.com;lenahe@bjfu.edu.cn

Abstract:

Objective Microorganisms are essential in aquatic ecosystems, influencing material cycling and energy flow. They have distinct community structures and functions in various water bodies. This study aims to analyze the diversity, community stability, and network complexity of microorganisms in the five major water systems of Beijing, as well as assess the carbon, nitrogen, phosphorus, and sulfur related functions of microorganisms in these systems. Method This study utilized metagenomic sequencing technology to analyze the microbial communities in the five major water systems of Beijing. Result The Shannon and Simpson indices werethe highest in the microbial communities of the Ji-Yun River system, yet these communities were in the lowest stability. The opposite pattern was observed in the Yongding River, supporting the “diversity-stability” hypothesis. The study quantified and compared the cycling and metabolic functions of the five major river systems, revealing that the Ji-Yun River had the highest abundance across multiple metabolic pathways. The abundances of two core genera were positively correlated with diversity and functional-gene abundance, but negatively correlated with microbial community stability and network complexity. Conclusion The presence of shared and specific genera among the microorganisms in the five major water systems drive diversity pattern and functional potential. This research provides a strong basis for the development of a thriving and sustainable aquatic ecosystem.

Key words: five major water systems of Beijing, water microorganism, microbial functional characteristics, shared and specific genus