Biotechnology Bulletin ›› 2022, Vol. 38 ›› Issue (4): 1-3.

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Improvement of Crop Quality to Meet the Demands of the “Greater Food” Approach

LIU Qiao-quan   

  1. Key Laboratory of Plant Functional Genomics of the Ministry of Education,Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding,College of Agriculture,Yangzhou University,Yangzhou 225009
  • Online:2022-04-26 Published:2022-05-06