Biotechnology Bulletin ›› 2026, Vol. 42 ›› Issue (8): 188-196.doi: 10.13560/j.cnki.biotech.bull.1985.2025-1248

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Functional Analysis of the Trehalose-6-phosphate Synthase Gene VvTPS10 in Salt Tolerance and Growth and Development of Grapevine

WANG Jian-bo, LI Shi-ya, XING He-xuan, ZHOU Rui-jin, LI Gui-rong(), WANG Ling()   

  1. College of Horticulture and Landscape Architecture, Henan Institute of Science and Technology, Xinxiang 453000
  • Received:2025-11-18 Online:2026-08-26 Published:2026-08-17
  • Contact: LI Gui-rong, WANG Ling E-mail:ligrapes@hist.edu.cn;wangling@hist.edu.cn

Abstract:

Objective This study aimed to investigate the response of the VvTPS10 gene to salt stress in grapevine (Vitis vinifera), providing theoretical insights for the study of salt tolerance mechanism in grapevine. Method After subjecting potted grape seedlings to salt stress treatment, the expression pattern of VvTPS10 was detected by RT-qPCR. Phenotypic observations of VvTPS10-overexpressing Arabidopsis thaliana and grape calli were performed after salt stress treatment, followed by the determination of physiological and biochemical indices and the analysis of stress-resistant gene expression. Result The expression of the VvTPS10 gene in grapevines was significantly up-regulated under salt stress. Under the treatments of 150 mmol/L NaCl and 200 mmol/L NaCl, the germination rates of VvTPS10-overexpressing A. thaliana were 18.04% and 50.57% higher than those of the wild-type, respectively. Under salt stress, the relative electrical conductivity, MDA content and superoxide anion content of VvTPS10-overexpressing A. thaliana were significantly lower than those of the wild-type, whereas the chlorophyll content, and the activities of SOD, POD and CAT were significantly higher than those of the wild-type. RT-qPCR analysis showed that under salt stress, the expression levels of stress-resistant genes including COR15ACOR47RD29BSOS1NHX1 and DREB2A in VvTPS10-overexpressing plants were significantly higher than those in the wild-type. Meanwhile, we found that overexpression of VvTPS10 not only resulted in an early bolting and flowering in A. thaliana but also responded to exogenous sucrose treatment, as evidenced by a significant increase in anthocyanin accumulation. Finally, under salt stress, VvTPS10-overexpressing grape calli exhibited better growth status, higher fresh weight and lower relative electrical conductivity. Conclusion The VvTPS10 gene is induced by salt stress, and it enhances the salt tolerance of A. thaliana by maintaining cell membrane stability, improving antioxidant enzyme activities and promoting the expression of stress-resistant genes. In addition, this gene promotes early flowering of A. thaliana and increases anthocyanin accumulation under sucrose treatment. Similarly, overexpression of VvTPS10 enhanced salt tolerance in grape callus.

Key words: grapevine, VvTPS10, trehalose, gene expression, genetic transformation, salt tolerance, growth and development, physiological and biochemical indexes