Biotechnology Bulletin ›› 2017, Vol. 33 ›› Issue (1): 106-113.doi: 10.13560/j.cnki.biotech.bull.1985.2017.01.011

• Orignal Article • Previous Articles     Next Articles

Research Progress for Genetic Modification of Butanol-producing Clostridia

ZHANG Chao1, WANG Yi-qiang1, WANG Qi-ye1, HUANG Rui-chun2, MI Xiao-qin2   

  1. 1. Key Lab of Non-wood Forest Nurturing and Protection of National Ministry of Education/Central South University of Forestry and Technology,Biotechnology Laboratory/Central South University of Forestry and Technology,Changsha 410004;
    2. Xiangxi Forest Ecological Research Station,Xiangxi 416000
  • Received:2016-05-20 Online:2017-01-25 Published:2017-01-19

Abstract: Butanol-producing Clostridia as butanol fermentation strains have been studied frequently in recent years. As a new renewable energy sources,butanol has obviously more advantages than ethanol. Therefore,it is of great significance to study gene modification of butanol-producing Clostridia. In this review,from three aspects of key genes,glycolytic pathway,and butanol tolerance,we introduced the latest research progress on gene modification of butanol-producing Clostridia. Meanwhile,we discussed the issues in the current research,and put forward suggestions on how to improve the butanol yield,aiming at providing some new ideas for the researchers.

Key words: butanol-producing Clostridia, ABE fermentation, EMP, gene overexpress, gene inactivation, butanol tolerance