Biotechnology Bulletin ›› 2021, Vol. 37 ›› Issue (4): 70-84.doi: 10.13560/j.cnki.biotech.bull.1985.2020-0786

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Effect of Lime on Preventing and Controlling Continuous Cropping Obstacle of Ganoderma lingzhi and Analysis of Its Microbial Community

YUAN Yuan1,2(), HUANG Hai-chen1, LI Lin1,2, LIU Guo-hui3, FU Jun-sheng1,2(), WU Xiao-ping1,2()   

  1. 1. College of Life Science,Fujian Agriculture and Forestry University,Fuzhou 350002
    2. Mycological Research Center,Fujian Agriculture and Forestry University,Fuzhou 350002
    3. GanoHerb Technology(Fujian)Corporation,Fuzhou 353400
  • Received:2020-06-29 Online:2021-04-26 Published:2021-05-13
  • Contact: FU Jun-sheng,WU Xiao-ping E-mail:424515867@qq.com;fjwxp@126.com;fujunsheng81@163.com

Abstract:

The effects of lime treatment on the emergence rate of Ganoderma lingzhi,yield,disease rate and microbial community of G. lingzhi were revealed,which may provide theoretical basis for the prevention and control measures of G. lingzhi continuous cropping obstacles. Taking 4-years continuous cropping soil of G. lingzhi as control(CK),the soil respectively was treated with 22.5 kg lime soaked(LI45),45 kg lime soaked(LI90)and 45 kg lime scattered(LS90),then Illumina NovaSeq platform was used to sequence the ITS1 and 16S rDNA amplicons of group CK,LI45 and LI90 respectively. The results showed that the lime soaking treatment at the same dose significantly improved the continuous cropping obstacles of G. lingzhi than the lime scattering treatment,and the change rates of G. lingzhi emergence,yield and abundance of partial microbial communities in the lime soaking treatment were dose-dependent. The effect in the LI90 was the most significant while compared with the CK,the rate of G. lingzhi emergence approximately increased by 68.89%,the yield approximately increased by 135.87%,and the disease rate approximately decreased by 54.90%. Comparing with the CK,the relative abundance of Ascomycota Aspergillus in the LI90 significantly reduced at the fungal genus level. At the bacterial genus level,the relative abundance of Proteobacteria Cupriavidus and Acidovorax were significantly higher in the soil of LI90 than that of the CK,and the relative abundances of Cupriavidus and Acidovorax increased in a doses-dependent manner. In conclusion,the continuous cropping barrier effect of G. lingzhi can be reduced by LI90 treatment,which may be related to the reduction of pathogens such as Aspergillus in continuous cropping soil,and the increase of various beneficial bacteria such as Cupriavidus.

Key words: Ganoderma lingzhi, continuous cropping obstacle, lime, amplicon sequencing, microbial community