Research Progress in the Effects of Microorganisms on the Growth and Development of Edible Mushrooms

doi:10.13560/j.cnki.biotech.bull.1985.2023-0933

Abstract

Abstract:

Edible mushrooms have become the fifth largest cultivation industry in China after grain, oil, fruit and vegetables. Edible mushrooms, as a type of macrofungi, are mainly cultivated using pure culture technology at present. However, edible mushrooms coexist with various microorganisms in nature, and have formed a complex interrelationship in the long-term evolution. According to their impact on edible fungi, the microorganisms can be divided into harmful and beneficial microorganisms. The common harmful microorganisms include competitive microorganisms and infectious pathogens. The beneficial microorganisms mainly include casing microorganisms, companionate microorganisms, bio-controlling microorganisms, etc. In crop production, a variety of microbial fertilizers and microbial agent with nutritional, growth promoting, and disease resistant functions have been developed according to the interrelationship between plants and rhizosphere microorganisms, and have effectively promoted the quality and yield of crops. However, those studies and development of edible mushrooms in hyphosphere microorganisms are still in the early stages. This article briefly summarizes the current research progress on the interrelationship between edible mushrooms and other microorganisms, aiming to promote relevant research and to provide new ideas for the domestication of new species of edible mushrooms in the next step, as well as high yield, stable yield, high quality, high resistance, wide suitability and green production.

Key words: edible mushrooms, microorganism, competitive microorganism, infectious pathogen, companionate microorganisms, microorganism in casing soil, bio-controlling microorganism

CUI Man, SHAO Gai-ge, YANG Nuo-lin, FAN Qing-hao, ZHANG Jin-wei, TIAN Yu, ZHENG Su-yue, ZHANG Rui-ying. Research Progress in the Effects of Microorganisms on the Growth and Development of Edible Mushrooms[J]. Biotechnology Bulletin, 2024, 40(5): 13-22.

Figures/Tables 1

References 89

[1]	张金霞, 陈强, 黄晨阳, 等. 食用菌产业发展历史、现状与趋势[J]. 菌物学报, 2015, 34(4): 524-540. doi: 10.13346/j.mycosystema.150076
	Zhang JX, Chen Q, Huang CY, et al. History, current situation and trend of edible mushroom industry development[J]. Mycosystema, 2015, 34(4): 524-540.
[2]	黄年来. 银耳菌种生产的原理和方法[J]. 食用菌, 2007, 29(1): 25-27.
	Huang NL. Principle and method of tremella production[J]. Edible Fungi, 2007, 29(1): 25-27.
[3]	田云霞, 童江云, 汪威, 等. 银耳属伴生现象研究进展[J]. 食用菌, 2019, 41(4): 1-3.
	Tian YX, Tong JY, Wang W, et al. Research progress on commensalism of Tremella[J]. Edible Fungi, 2019, 41(4): 1-3.
[4]	奚莉萍, 胡晨梦卉, 李彩红, 等. 覆土细菌在食用菌栽培中的作用[J]. 生物学杂志, 2023, 40(3): 101-106.
	Xi LP, Hu CMH, Li CH, et al. The roles of bacteria in casing soil during the cultivation of edible fungi[J]. J Biol, 2023, 40(3): 101-106.
[5]	Orlofsky E, Zabari L, Bonito G, et al. Changes in soil bacteria functional ecology associated with Morchella rufobrunnea fruiting in a natural habitat[J]. Environ Microbiol, 2021, 23(11): 6651-6662. doi: 10.1111/1462-2920.15692 pmid: 34327796
[6]	王贺祥, 刘庆洪. 食用菌栽培学[M]. 2版. 北京: 中国农业大学出版社, 2014: 201-225.
	Wang HX, Liu QH. Mushroom cultivation[M]. 2nd ed. Beijing: China Agricultural University Press, 2014: 201-225.
[7]	陈俏彪, 王东明, 毛可红. 食用菌培养料细菌性污染的细菌种群特征[J]. 江苏农业科学, 2011, 39(6): 417-418.
	Chen QB, Wang DM, Mao KH. Bacterial population characteristics of bacterial contamination in edible fungi culture materials[J]. Jiangsu Agric Sci, 2011, 39(6): 417-418.
[8]	朱兆香, 庄文颖. 木霉属研究概况[J]. 菌物学报, 2014, 33(6): 1136-1153. doi: 10.13346/j.mycosystema.140158
	Zhu ZX, Zhuang WY. Current understanding of the genus Trichoderma(Hypocreales, Ascomycota)[J]. Mycosystema, 2014, 33(6): 1136-1153.
[9]	An XY, Cheng GH, Gao HX, et al. Phylogenetic analysis of Trichoderma species associated with green mold disease on mushrooms and two new pathogens on Ganoderma sichuanense[J]. J Fungi, 2022, 8(7): 704.
[10]	边银丙. 食用菌菌丝体侵染性病害与竞争性病害研究进展[J]. 食用菌学报, 2013, 20(2): 1-7.
	Bian YB. Research progresson infectious and competitive mycelial diseases of edible mushrooms[J]. Acta Edulis Fungi, 2013, 20(2): 1-7.
[11]	马晓龙, 王刚正, 樊晓琳, 等. 食用菌与木霉菌互作机制研究进展[J]. 微生物学通报, 2019, 46(1): 184-191.
	Ma XL, Wang GZ, Fan XL, et al. Interaction between edible fungi and Trichoderma spp.: a review[J]. Microbiol China, 2019, 46(1): 184-191.
[12]	Savoie JM, Mata G. Trichoderma harzianum metabolites pre-adapt mushrooms to Trichoderma aggressivum antagonism[J]. Mycologia, 2003, 95(2): 191-199.
[13]	秦文韬, 王守现, 荣成博, 等. 我国食用菌病害发生与防控概况[J]. 中国食用菌, 2020, 39(12): 1-7.
	Qin WT, Wang SX, Rong CB, et al. Occurrence and management of edible fungus diseases in China[J]. Edible Fungi China, 2020, 39(12): 1-7.
[14]	李宝聚, 阚琳娜, 徐凯, 等. 食用菌生产中主要竞争性病害的种类及其防控技术[J]. 中国蔬菜, 2005(12): 61-62.
	Li BJ, Kan LN, Xu K, et al. Main competitive diseases in edible fungi production and their prevention and control techniques[J]. China Veg, 2005(12): 61-62.
[15]	沈新磊, 姚勇. 鸡腿菇总状炭角菌的发生规律及绿色防控技术[J]. 食用菌, 2016, 38(6): 55-56.
	Shen XL, Yao Y. Occurrence regularity and green prevention and control technology of Coprinus comatus[J]. Edible Fungi, 2016, 38(6): 55-56.
[16]	朱力扬, 黄梅, 图力古尔. 中国鬼伞类真菌的分类[J]. 菌物学报, 2022, 41(6): 878-898. doi: 10.13346/j.mycosystema.210398
	Zhu LY, Huang M, Tu LGE. Taxonomy of coprinoid fungi in China[J]. Mycosystema, 2022, 41(6): 878-898. doi: 10.13346/j.mycosystema.210398
[17]	朱富春. 食用菌两种真菌病害的发生规律与综合防治[J]. 食用菌, 2018, 40(4): 59-60.
	Zhu FC. Occurrence regularity and comprehensive control of two fungal diseases of edible fungi[J]. Edible Fungi, 2018, 40(4): 59-60.
[18]	白新俊. 草菇栽培要防鬼伞发生[J]. 农村新技术, 2019(7): 18-19.
	Bai XJ. Prevention of ghost umbrella in straw mushroom cultivation[J]. Nongcun Xinjishu, 2019(7): 18-19.
[19]	隋昆澎, 田龙, 宋冰, 等. 食用菌细菌性病害研究进展[J]. 食用菌学报, 2020, 27(1): 97-104.
	Sui KP, Tian L, Song B, et al. Advances in bacterial diseases of edible fungi[J]. Acta Edulis Fungi, 2020, 27(1): 97-104.
[20]	刘晨光, 王青, 边银丙, 等. 主栽食用菌的细菌性病害研究进展[J]. 食药用菌, 2022, 30(1): 36-42.
	Liu CG, Wang Q, Bian YB, et al. Research progress on bacterial diseases of major edible mushrooms[J]. Edible and Medicinal Mushrooms, 2022, 30(1): 36-42.
[21]	Zhang RY, Hu DD, Gu JG, et al. Evaluation of oyster mushroom strains for resistance to Pseudomonas tolaasii by inoculation in spawned substrates[J]. Eur J Plant Pathol, 2013, 137(1): 119-126.
[22]	张瑞颖, 左雪梅, 姜瑞波. 平菇褐斑病病原菌的分离与鉴定[J]. 中国食用菌, 2007, 26(5): 58-60.
	Zhang RY, Zuo XM, Jiang RB. Isolation and identification of the pathogenic bacteria causing brown blotch disease of Pleurotus ostreatus[J]. Edible Fungi China, 2007, 26(5): 58-60.
[23]	黄在兴, 刘斌. 食用菌托拉氏假单胞菌相关病害研究进展[J]. 中国植保导刊, 2021, 41(11): 15-23.
	Huang ZX, Liu B. Advances in edible mushrooms diseases caused by Pseudomonas tolaasii[J]. China Plant Prot, 2021, 41(11): 15-23.
[24]	Yun YB, Cho KH, Kim YK. Inhibition of tolaasin cytotoxicity causing brown blotch disease in cultivated mushrooms using tolaasin inhibitory factors[J]. Toxins, 2023, 15(1): 66.
[25]	张瑞颖, 胡丹丹, 顾金刚, 等. 刺芹侧耳细菌性软腐病病原菌分离鉴定[J]. 食用菌学报, 2013, 20(3): 43-49.
	Zhang RY, Hu DD, Gu JG, et al. Identification and characterization of an Erwinia sp. causing bacterial soft-rot disease on Pleurotus eryngii cultivated in China[J]. Acta Edulis Fungi, 2013, 20(3): 43-49.
[26]	Xu F, Yan H, Liu Y, et al. A re-evaluation of the taxonomy and classification of the type III secretion system in a pathogenic bacterium causing soft rot disease of Pleurotus eryngii[J]. Curr Microbiol, 2021, 78(1): 179-189.
[27]	Allaga H, Zhumakayev A, Büchner R, et al. Members of the Trichoderma harzianum species complex with mushroom pathogenic potential[J]. Agronomy, 2021, 11(12): 2434.
[28]	Samuels GJ, Dodd SL, Gams W, et al. Trichoderma species associated with the green mold epidemic of commercially grown Agaricus bisporus[J]. Mycologia, 2002, 94(1): 146-170. pmid: 21156486
[29]	de la Fuente ME, Beyer DM, Rinker DL. First report of Trichoderma harzianum biotype Th4, on commercial button mushrooms in California[J]. Plant Dis, 1998, 82(12): 1404. doi: 10.1094/PDIS.1998.82.12.1404B pmid: 30845489
[30]	Lu BH, Zuo B, Liu XL, et al. Trichoderma harzianum causing green mold disease on cultivated Ganoderma lucidum in Jilin Province, China[J]. Plant Dis, 2016, 100(12): 2524.
[31]	Błaszczyk L, Siwulski M, Sobieralski K, et al. Diversity of Trichoderma spp. causing Pleurotus green mould diseases in Central Europe[J]. Folia Microbiol, 2013, 58(4): 325-333. doi: 10.1007/s12223-012-0214-6 pmid: 23192526
[32]	刘正慧, 李丹, SOSSAH Frederick Leo, 等. 食用菌主要病原真菌和细菌[J]. 菌物研究, 2018, 16(3): 158-163.
	Liu ZH, Li D, Sossah F, et al. Major pathogenic fungi and bacteria in edible fungi[J]. J Fungal Res, 2018, 16(3): 158-163.
[33]	Chakwiya A, Van der Linde EJ, Chidamba L, et al. Diversity of Cladobotryum mycophilum isolates associated with cobweb disease of Agaricus bisporus in the South African mushroom industry[J]. Eur J Plant Pathol, 2019, 154(3): 767-776. doi: 10.1007/s10658-019-01700-7
[34]	Tian FH, Li CT, Li Y. First report of Cladobotryum varium causing cobweb disease of Pleurotus eryngii var. tuoliensis in China[J]. Plant Dis, 2018, 102(4): 826.
[35]	Carrasco J, Navarro MJ, Gea FJ. Cobweb, a serious pathology in mushroom crops: a review[J]. Span J Agric Res, 2017, 15(2): e10R01.
[36]	Qin WT, Li J, Zeng ZQ, et al. First report of cobweb disease in Oudemansiella raphanipes caused by Cladobotryum varium in Beijing, China[J]. Plant Dis, 2021: 105(12): 4171.
[37]	Lan YF, Cong QQ, Wang QW, et al. First report of Cladobotryum protrusum causing cobweb disease on cultivated Morchella importuna[J]. Plant Dis, 2020, 104(3): 977.
[38]	黄清铧, 王庆福, 刘新锐, 等. 双孢蘑菇疣孢霉病研究进展[J]. 食用菌学报, 2013, 20(2): 69-74.
	Huang QH, Wang QF, Liu XR, et al. Research progress on the mushroom pathogen Mycogone perniciosa[J]. Acta Edulis Fungi, 2013, 20(2): 69-74.
[39]	Du YX, Shi NN, Ruan HC, et al. Three Mycogone species, including a new species, cause wet bubble disease of Agaricus bisporus in China[J]. Plant Dis, 2021, 105(12): 3967-3977.
[40]	Li D, Sossah FL, Yang Y, et al. Genetic and pathogenic variability of Mycogone perniciosa isolates causing wet bubble disease on Agaricus bisporus in China[J]. Pathogens, 2019, 8(4): 179.
[41]	张春兰, 徐济责, 柿岛真, 等. 双孢蘑菇疣孢霉病的发病过程及病原菌的核相研究[J]. 微生物学报, 2017, 57(3): 422-433.
	Zhang CL, Xu JZ, Shi DZ, et al. The development of Agaricus bisporus wet bubble disease and the nuclear phase of pathogen[J]. Acta Microbiol Sin, 2017, 57(3): 422-433.
[42]	黄清铧, 王松, 张扬, 等. 有害疣孢霉菌与双孢蘑菇的互作关系[J]. 菌物学报, 2014, 33(2): 440-448. doi: 10.13346/j.mycosystema.130212
	Huang QH, Wang S, Zhang Y, et al. The interactions between Mycogone perniciosa and Agaricus bisporus[J]. Mycosystema, 2014, 33(2): 440-448.
[43]	Largeteau ML, Savoie JM. Effect of the fungal pathogen Verticillium fungicola on fruiting initiation of its host, Agaricus bisporus[J]. Mycol Res, 2008, 112(Pt 7): 825-828. doi: 10.1016/j.mycres.2008.01.018 pmid: 18501577
[44]	黄春燕, 万鲁长, 张柏松, 等. 菌生轮枝霉对鸡腿蘑侵染的研究初报[J]. 山东农业科学, 2009, 41(2): 81-83.
	Huang CY, Wan LC, Zhang BS, et al. Preliminary study on infection of Verticillium fungicola var. aleophilum on Coprinus comatus[J]. Shandong Agric Sci, 2009, 41(2): 81-83.
[45]	Wong WC, Preece TF. Sources of Verticillium fungicola on a commercial mushroom farm in England[J]. Plant Pathol, 1987, 36(4): 577-582.
[46]	He XL, Peng WH, Miao RY, et al. White mold on cultivated morels caused by Paecilomyces penicillatus[J]. FEMS Microbiol Lett, 2017, 364(5). DOI: 10.1093/femsle/fnx037.
[47]	Guo MP, Chen K, Wang GZ, et al. First report of stipe rot disease on Morchella importuna caused by Fusarium incarnatum-F. equiseti species complex in China[J]. Plant Dis, 2016, 100(12): 2530.
[48]	He PX, Li CC, Cai YL, et al. First report of pileus rot disease on cultivated Morchella importuna caused by Diploöspora longispora in China[J]. J Gen Plant Pathol, 2018, 84(1): 65-69.
[49]	黄慧, 张晓勇, 郑欢, 等. 羊肚菌菌盖干腐病病原菌鉴定及培养特性研究[J]. 植物保护, 2022, 48(1): 66-72.
	Huang H, Zhang XY, Zheng H, et al. Identification and cultural characterization of Diploöspora longispora associated with pileus rot disease on cultivated morel[J]. Plant Prot, 2022, 48(1): 66-72.
[50]	何林蔓, 柳宜池, 陈莎, 等. 血耳伴生菌胞外多糖的抗氧化活性及吸湿、保湿性能[J]. 食品研究与开发, 2023, 44(17): 30-36.
	He LM, Liu YC, Chen S, et al. Antioxidant activity, moisture-absorption and moisture-retention properties of exopolysaccharides from the associated fungus of Tremella sanquinea[J]. Food Research and Development, 2023, 44(17): 30-36.
[51]	韦中强, 肖波, 李娜, 等. 猪苓菌核共生营养优势蜜环菌初步筛选[J]. 南方农业, 2021, 15(20): 1-3.
	Wei ZQ, Xiao B, Li N, et al. Preliminary screening of Armillaria mellea with symbiotic nutritional advantages of Polyporus umbellatus sclerotium[J]. South China Agric, 2021, 15(20): 1-3.
[52]	林辉, 赖淑芳, 郑珠霜, 等. 香灰菌与银耳混合培养过程中酶系的相互作用[J]. 中国食用菌, 2015, 34(4): 57-61.
	Lin H, Lai SF, Zheng ZS, et al. Interaction rules of enzyme system between Hypoxylon sp. and Tremella fuciformis[J]. Edible Fungi China, 2015, 34(4): 57-61.
[53]	王庆福. 银耳与香灰菌CAZymes差异性研究[D]. 福州: 福建农林大学, 2016.
	Wang QF. The difference of CAZymes between Tremella fuciformis and Hypoxylon sp[D]. Fuzhou: Fujian Agriculture and Forestry University, 2016.
[54]	Millanes AM, Diederich P, Ekman S, et al. Phylogeny and character evolution in the jelly fungi(Tremellomycetes, Basidiomycota, Fungi)[J]. Mol Phylogenet Evol, 2011, 61(1): 12-28. doi: 10.1016/j.ympev.2011.05.014 pmid: 21664282
[55]	曹瑶, 杨林雷, 李荣春, 等. 金耳培养物的物种组成及营养运输关系[J]. 食用菌学报, 2022, 29(2): 48-53.
	Cao Y, Yang LL, Li RC, et al. A preliminary study on composition of fungal species and nutrient transportation in Naematelia aurantialba culture[J]. Acta Edulis Fungi, 2022, 29(2): 48-53.
[56]	田果廷, 赵丹丹, 赵永昌. 金耳有效菌种的制备技术研究[J]. 西南农业学报, 2010, 23(5): 1620-1624.
	Tian GT, Zhao DD, Zhao YC. Study on technology for spawn preparation for Tremella aurantialba[J]. Southwest China J Agric Sci, 2010, 23(5): 1620-1624.
[57]	张朝辉, 闫鹏, 张广, 等. 双孢蘑菇覆土出菇机理研究进展[J]. 园艺学报, 2023, 50(9): 2048-2058. doi: 10.16420/j.issn.0513-353x.2022-0460
	Zhang CH, Yan P, Zhang G, et al. Research progress on the mechanism of the mushroom formation in the button mushroom(Agaricus bisporus)induced by casing soils[J]. Acta Horticulturae Sinica, 2023, 50(9): 2048-2058.
[58]	曹旸, 纪光燕, 罗顺珍, 等. 暗褐网柄牛肝菌人工驯化研究的回顾与前瞻[J]. 菌物学报, 2021, 40(12): 3064-3080. doi: 10.13346/j.mycosystema.210348
	Cao Y, Ji GY, Luo SZ, et al. Domestication and artificially cultivation of Phlebopus portentosus: retrospect and prospect[J]. Mycosystema, 2021, 40(12): 3064-3080.
[59]	李正鹏, 李玉, 周峰, 等. 大球盖菇工厂化栽培技术[J]. 食用菌, 2018, 40(5): 49-50.
	Li ZP, Li Y, Zhou F, et al. Industrial cultivation techniques of Pleurotus ostreatus[J]. Edible Fungi, 2018, 40(5): 49-50.
[60]	纪大千, 宋美金, 李代芳. 红托竹荪的人工栽培[J]. 食用菌, 1983,(1): 6-7.
	Ji DQ, Song MJ, Li DF. Artificial cultivation of Dictyophora rubrovolvata[J]. Edible Fungi, 1983,(1): 6-7.
[61]	Yao CX, Tao N, Liu JX, et al. Differences in soil microbiota of continuous cultivation of Ganoderma leucocontextum[J]. Agronomy, 2023, 13(3): 888.
[62]	Yu FM, Jayawardena RS, Thongklang N, et al. Morel production associated with soil nitrogen-fixing and nitrifying microorganisms[J]. J Fungi, 2022, 8(3): 299.
[63]	Yang RH, Bao DP, Guo T, et al. Bacterial profiling and dynamic succession analysis of Phlebopus portentosus casing soil using MiSeq sequencing[J]. Front Microbiol, 2019, 10: 1927.
[64]	Gong S, Chen C, Zhu JX, et al. Effects of wine-cap Stropharia cultivation on soil nutrients and bacterial communities in forestlands of Northern China[J]. PeerJ, 2018, 6: e5741.
[65]	Hayes WA, Randle PE, Last FT. The nature of the microbial stimulus affecting sporophore formation in Agaricus bisporus(Lange)Sing[J]. Ann Appl Biol, 1969, 64(1): 177-187.
[66]	Colauto NB, Fermor TR, Eira AF, et al. Pseudomonas putida stimulates primordia on Agaricus bitorquis[J]. Curr Microbiol, 2016, 72(4): 482-488. doi: 10.1007/s00284-015-0982-8 pmid: 26742772
[67]	Rainey PB. Effect of Pseudomonas putida on hyphal growth of Agaricus bisporus[J]. Mycol Res, 1991, 95(6): 699-704.
[68]	王琳, 魏启舜, 周影, 等. 覆土层益生菌恶臭假单胞菌TK3对双孢蘑菇的促生作用[J]. 食用菌学报, 2018, 25(3): 23-29, 封2.
	Wang L, Wei QS, Zhou Y, et al. Addition of Pseudomonas putida TK3 into the casing soil to promote growth of Agaricus bisporus[J]. Acta Edulis Fungi, 2018, 25(3): 23-29, 封2.
[69]	张君, 齐曼, 郭家稳, 等. 双孢蘑菇出菇的气体自抑物质研究进展[J]. 食药用菌, 2022, 30(4): 248-260.
	Zhang J, Qi M, Guo JW, et al. Recent advances in the volatile self-inhibitor for mushroom formation of the button mushroom, Agaricus bisporus[J]. Edible and Medicinal Mushrooms, 2022, 30(4): 248-260.
[70]	张大飞, 戚元成, 高玉千, 等. 双孢蘑菇覆土出菇机理初步探讨[J]. 食用菌, 2010, 32(1): 9-11, 16.
	Zhang DF, Qi YC, Gao YQ, et al. A primary analysis on the mechanism of casing soil triggering the sporophore formation of Agaricus bisporus[J]. Edible Fungi, 2010, 32(1): 9-11, 16.
[71]	Pion M, Spangenberg JE, Simon A, et al. Bacterial farming by the fungus Morchella crassipes[J]. Proc Biol Sci, 2013, 280(1773): 20132242.
[72]	Lohberger A, Spangenberg JE, Ventura Y, et al. Effect of organic carbon and nitrogen on the interactions of Morchella spp. and bacteria dispersing on their Mycelium[J]. Front Microbiol, 2019, 10: 124. doi: 10.3389/fmicb.2019.00124 pmid: 30881350
[73]	Longley R, Benucci GMN, Mills G, et al. Fungal and bacterial community dynamics in substrates during the cultivation of morels(Morchella rufobrunnea)indoors[J]. FEMS Microbiol Lett, 2019, 366(17): fnz215.
[74]	张月珠, 蒋文静, 常颖萃, 等. 竹荪连作土壤拮抗细菌的分离鉴定及抑菌活性[J]. 热带农业科学, 2018, 38(1): 90-94.
	Zhang YZ, Jiang WJ, Chang YC, et al. Isolation, identification and anti-microbial activity of antagonistic bacteria in continuous cropping soil of Dictyophora[J]. Chin J Trop Agric, 2018, 38(1): 90-94.
[75]	Liu WY, Guo HB, Ke-Xin B, et al. Determining why continuous cropping reduces the production of the morel Morchella sextelata[J]. Front Microbiol, 2022, 13: 903983.
[76]	Pandin C, Le Coq D, Deschamps J, et al. Complete genome sequence of Bacillus velezensis QST713: a biocontrol agent that protects Agaricus bisporus crops against the green mould disease[J]. J Biotechnol, 2018, 278: 10-19.
[77]	Milijašević-Marčić S, Stepanović M, Todorović B, et al. Biological control of green mould on Agaricus bisporus by a native Bacillus subtilis strain from mushroom compost[J]. Eur J Plant Pathol, 2017, 148(3): 509-519.
[78]	Mwangi RW, Kariuki S, Wagara I. Biocontrol of green mould disease of oyster mushroom(Pleurotus ostreatus)using Bacillus amyloliquefaciens[J]. J Biol Agric Healthc, 2017, 7: 25-30.
[79]	吴洪福, 郭淑元, 李海涛, 等. 苏云金芽孢杆菌杀虫晶体蛋白结构和功能研究进展[J]. 东北农业大学学报, 2009, 40(2): 118-122.
	Wu HF, Guo SY, Li HT, et al. Progress on structure and function of insecticidal crystal proteins from Bacillus thuringiensis[J]. J Northeast Agric Univ, 2009, 40(2): 118-122.
[80]	王帆帆, 曲绍轩, 林金盛, 等. 食用菌异迟眼蕈蚊苏云金芽孢杆菌筛选及杀虫蛋白基因鉴定[J]. 浙江大学学报: 农业与生命科学版, 2019, 45(2): 189-195.
	Wang FF, Qu SX, Lin JS, et al. Screening of Bacillus thuringiensis and identification of insecticidal crystal protein gene against Bradysia difformis in mushroom cultivation[J]. J Zhejiang Univ Agric Life Sci, 2019, 45(2): 189-195.
[81]	师迎春, 杨秀芬, 张涛, 等. 苏云金芽孢杆菌制剂对双孢蘑菇栽培房眼蕈蚊的控制作用[J]. 食用菌学报, 2014, 21(4): 76-80.
	Shi YC, Yang XF, Zhang T, et al. Effectiveness of Bacillus thuringiensis microbial agents in controlling sciarid fly infestation in Agaricus bisporus cultivation rooms[J]. Acta Edulis Fungi, 2014, 21(4): 76-80.
[82]	Serna-Chavez HM, Fierer N, Global drivers and patterns of microbial abundance in soil[J]. Glob Ecol Biogeogr, 2013, 22(10): 1162-1172.
[83]	马学兰, 周连玉, 巨家升. 微生物菌剂在粮食作物生产中的应用研究进展[J]. 山西农业科学, 2023, 51(4): 456-461.
	Ma XL, Zhou LY, Ju JS. Research progress on application of microbial agents in production of grain crops[J]. J Shanxi Agric Sci, 2023, 51(4): 456-461.
[84]	刘京伟, 李香真, 姚敏杰. 植物根际微生物群落构建的研究进展[J]. 微生物学报, 2021, 61(2): 231-248.
	Liu JW, Li XZ, Yao MJ. Research progress on assembly of plant rhizosphere microbial community[J]. Acta Microbiol Sin, 2021, 61(2): 231-248.
[85]	Zhang L, Zhou JC, George TS, et al. Arbuscular mycorrhizal fungi conducting the hyphosphere bacterial orchestra[J]. Trends Plant Sci, 2022, 27(4): 402-411.
[86]	Rudnick MB, van Veen JA, de Boer W. Oxalic acid: a signal molecule for fungus-feeding bacteria of the genus Collimonas?[J]. Environ Microbiol Rep, 2015, 7(5): 709-714.
[87]	Syed S, Buddolla V, Lian B. Oxalate carbonate pathway-conversion and fixation of soil carbon-a potential scenario for sustainability[J]. Front Plant Sci, 2020, 11: 591297.
[88]	Li JT, Duan YC, Hu ZY, et al. Physiological mechanisms by which gypsum increases the growth and yield of Lentinula edodes[J]. Appl Microbiol Biotechnol, 2022, 106(7): 2677-2688.
[89]	Shu LL, Wang MY, Wang S, et al. Excessive oxalic acid secreted by Sparassis latifolia inhibits the growth of mycelia during its saprophytic process[J]. Cells, 2022, 11(15): 2423.

食用菌Edible mushroom	覆土中的有益微生物Beneficial microbes in casing soil	参考文献Reference
白肉灵芝Ganoderma leucocontextum	鞘氨醇单胞菌属Sphingomonas、黏液杆菌属Mucilaginibacter、苔藓杆菌属Bryobacter、慢生根瘤菌属Bradyrhizobium	[61]
羊肚菌Morchella spp.	节杆菌属Arthrobacter、慢生根瘤菌属Bradyhizobium、德沃斯氏菌属Devosia、假节杆菌属Pseudarthrobacter	[62]
暗褐网柄牛肝菌Phlebopus portentosus	慢生根瘤菌属Bradyrhizobium、Roseiarcus属、Pseudolabrys属	[63]
大球盖菇Stropharia rugosoannulata	酸杆菌门Acidobacteria	[64]

食用菌Edible mushroom	覆土中的有益微生物Beneficial microbes in casing soil	参考文献Reference
白肉灵芝Ganoderma leucocontextum	鞘氨醇单胞菌属Sphingomonas、黏液杆菌属Mucilaginibacter、苔藓杆菌属Bryobacter、慢生根瘤菌属Bradyrhizobium	[61]
羊肚菌Morchella spp.	节杆菌属Arthrobacter、慢生根瘤菌属Bradyhizobium、德沃斯氏菌属Devosia、假节杆菌属Pseudarthrobacter	[62]
暗褐网柄牛肝菌Phlebopus portentosus	慢生根瘤菌属Bradyrhizobium、Roseiarcus属、Pseudolabrys属	[63]
大球盖菇Stropharia rugosoannulata	酸杆菌门Acidobacteria	[64]