生物技术通报 ›› 2024, Vol. 40 ›› Issue (9): 33-41.doi: 10.13560/j.cnki.biotech.bull.1985.2024-0536
• 薯类作物生物技术专题(专题主编:徐建飞,尚轶) • 上一篇 下一篇
收稿日期:
2024-06-07
出版日期:
2024-09-26
发布日期:
2024-10-12
通讯作者:
冯瑞云,男,博士,研究员,研究方向:农作物遗传改良;E-mail: fengruiyun1970@163.com作者简介:
宋倩娜,女,博士,助理研究员,研究方向:植物基因组编辑;E-mail: songqianna1007@126.com
基金资助:
SONG Qian-na1,2(), DUAN Yong-hong1, FENG Rui-yun1,2()
Received:
2024-06-07
Published:
2024-09-26
Online:
2024-10-12
摘要:
【目的】基因编辑技术的发展使得马铃薯实现精准分子育种成为了可能,试管薯作为遗传转化的理想材料,但其诱导和转化具有基因型依赖性,建立高效且普遍适用的试管薯基因编辑技术体系可为其精准分子育种提供技术支撑。【方法】以四倍体栽培马铃薯品种青薯9号和并薯6号为材料,对试管薯诱导及其遗传转化体系进行摸索;同时,转化CRISPR/Cas9基因编辑载体进行基因组编辑。另外,利用筛选的条件对其他3个马铃薯品种进行测试。【结果】全黑暗条件下,采用2叶/段的扩繁方式,在含有10%蔗糖和5 mg/L激动素的培养基上,5个马铃薯品种均可成功诱导出试管薯,但诱导效果存在差异。青薯9号的最佳分化激素配方为0.5 mg/L 6-苄氨基腺嘌呤、0.2 mg/L 吲哚-3-乙酸、0.2 mg/L赤霉素、2 mg/L玉米素,再生效率、转化频率和基因编辑效率分别为41.5%、51.9%和82.1%。利用上述筛选的激素配方,在其他4个四倍体马铃薯品种中均可高效地实现试管薯的遗传转化再生,其中并薯6号、Desiree和晋薯16号的编辑效率分别为63.2%、33.3%和10%。【结论】建立了5个不同基因型四倍体马铃薯高效的试管薯遗传转化再生体系,其中的4份材料成功地实现了基因组编辑。
宋倩娜, 段永红, 冯瑞云. CRISPR/Cas9介导的高效四倍体马铃薯试管薯基因编辑体系的建立[J]. 生物技术通报, 2024, 40(9): 33-41.
SONG Qian-na, DUAN Yong-hong, FENG Rui-yun. Establishment of CRISPR/Cas9-mediated Highly Efficient Gene Editing System in Microtubers of Potatoes[J]. Biotechnology Bulletin, 2024, 40(9): 33-41.
蔗糖浓度 Sucrose concentration/% | 并薯6号 Bingshu No. 6 | 青薯9号 Qingshu No.9 | ||||
---|---|---|---|---|---|---|
单瓶平均薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | 单瓶平均薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | |||
6 | 0.17±0.40b | 0.02±0.04c | 0.20±0.45c | 0.02±0.03b | ||
8 | 2.83±1.17a | 0.29±0.19ab | 1.80±0.84ab | 0.19±0.06a | ||
10 | 3.50±1.64a | 0.48±0.20a | 2.60±1.34a | 0.28±0.13a | ||
12 | 0.67±0.82b | 0.09±0.10bc | 0.80±0.84bc | 0.05±0.05b | ||
15 | 0.67±1.03b | 0.06±0.11c | 0.40±0.55c | 0.02±0.03b |
表1 不同蔗糖浓度处理下2个马铃薯品种试管薯的诱导
Table 1 Micro tuberization under different sucrose concentrations for two potato varieties
蔗糖浓度 Sucrose concentration/% | 并薯6号 Bingshu No. 6 | 青薯9号 Qingshu No.9 | ||||
---|---|---|---|---|---|---|
单瓶平均薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | 单瓶平均薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | |||
6 | 0.17±0.40b | 0.02±0.04c | 0.20±0.45c | 0.02±0.03b | ||
8 | 2.83±1.17a | 0.29±0.19ab | 1.80±0.84ab | 0.19±0.06a | ||
10 | 3.50±1.64a | 0.48±0.20a | 2.60±1.34a | 0.28±0.13a | ||
12 | 0.67±0.82b | 0.09±0.10bc | 0.80±0.84bc | 0.05±0.05b | ||
15 | 0.67±1.03b | 0.06±0.11c | 0.40±0.55c | 0.02±0.03b |
不同激素配比 Different hormone combination | 并薯6号 Bingshu No. 6 | 青薯9号 Qingshu No.9 | ||||
---|---|---|---|---|---|---|
单瓶平均薯数/粒Number of microtubers per bottle | 单瓶平均薯重Weight of microtubers per bottle/g | 单瓶平均薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | |||
0 | 3.50±1.64a | 0.48±0.20a | 2.60±1.34a | 0.28±0.13a | ||
4 mg/L 6-BA | 0.67±0.58b | 0.04±0.03b | 0.33±0.58b | 0.02±0.03b | ||
4 mg/L 6-BA + 3.5 mg/L NAA | 0.67±0.58b | 0.03±0.03b | 0.00±0.00b | 0.00±0.00b | ||
5 mg/L KT | 4.67±0.58a | 0.62±0.07a | 3.30±0.82a | 0.37±0.15a |
表2 不同激素配比处理下2个马铃薯品种试管薯的诱导
Table 2 Micro tuberization under different hormone combinations for two potato varieties
不同激素配比 Different hormone combination | 并薯6号 Bingshu No. 6 | 青薯9号 Qingshu No.9 | ||||
---|---|---|---|---|---|---|
单瓶平均薯数/粒Number of microtubers per bottle | 单瓶平均薯重Weight of microtubers per bottle/g | 单瓶平均薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | |||
0 | 3.50±1.64a | 0.48±0.20a | 2.60±1.34a | 0.28±0.13a | ||
4 mg/L 6-BA | 0.67±0.58b | 0.04±0.03b | 0.33±0.58b | 0.02±0.03b | ||
4 mg/L 6-BA + 3.5 mg/L NAA | 0.67±0.58b | 0.03±0.03b | 0.00±0.00b | 0.00±0.00b | ||
5 mg/L KT | 4.67±0.58a | 0.62±0.07a | 3.30±0.82a | 0.37±0.15a |
品种 Variety | 处理 Treatment | 单瓶平均结薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | 大薯重Weight of the large tuber/g | 大薯直径 Diameter of the large tuber/cm |
---|---|---|---|---|---|
并薯6号 | 顶部1个节段 | 2.00±2.00a | 0.13±0.15a | 0.08±0.08ab | 0.43±0.38a |
底部1个节段 | 0.67±0.58a | 0.04±0.04a | 0.04±0.04b | 0.38±0.34a | |
顶部2个节段 | 3.33±0.58a | 0.23±0.05a | 0.09±0.05ab | 0.65±0.09a | |
底部2个节段 | 2.67±1.53a | 0.45±0.37a | 0.22±0.13a | 0.80±0.18a | |
青薯9号 | 顶部1个节段 | 1.33±2.16a | 0.10±0.20b | 0.02±0.04b | 0.18±0.29b |
底部1个节段 | 2.83±1.72a | 0.20±0.17ab | 0.10±0.07ab | 0.44±0.06ab | |
顶部2个节段 | 3.17±1.60a | 0.21±0.13ab | 0.10±0.04ab | 0.55±0.07a | |
底部2个节段 | 3.33±0.82a | 0.37±0.15a | 0.15±0.05a | 0.59±0.06a |
表3 2个马铃薯品种不同部位茎段长度处理下试管薯的诱导
Table 3 Induction of tuberization under different segment lengths for two potato varieties
品种 Variety | 处理 Treatment | 单瓶平均结薯数Number of microtubers per bottle/粒 | 单瓶平均薯重Weight of microtubers per bottle/g | 大薯重Weight of the large tuber/g | 大薯直径 Diameter of the large tuber/cm |
---|---|---|---|---|---|
并薯6号 | 顶部1个节段 | 2.00±2.00a | 0.13±0.15a | 0.08±0.08ab | 0.43±0.38a |
底部1个节段 | 0.67±0.58a | 0.04±0.04a | 0.04±0.04b | 0.38±0.34a | |
顶部2个节段 | 3.33±0.58a | 0.23±0.05a | 0.09±0.05ab | 0.65±0.09a | |
底部2个节段 | 2.67±1.53a | 0.45±0.37a | 0.22±0.13a | 0.80±0.18a | |
青薯9号 | 顶部1个节段 | 1.33±2.16a | 0.10±0.20b | 0.02±0.04b | 0.18±0.29b |
底部1个节段 | 2.83±1.72a | 0.20±0.17ab | 0.10±0.07ab | 0.44±0.06ab | |
顶部2个节段 | 3.17±1.60a | 0.21±0.13ab | 0.10±0.04ab | 0.55±0.07a | |
底部2个节段 | 3.33±0.82a | 0.37±0.15a | 0.15±0.05a | 0.59±0.06a |
图1 CRISPR/Cas9敲除载体的构建 A:pKSE402载体示意图;B:位于StuPPO2基因上的靶位点。红色表示PAM序列;蓝色表示限制性酶切位点;C:靶位点序列测序验证
Fig. 1 Construction of CRISPR/Cas9 deletion vector A: Schematic diagram of pKSE402 vector. B: The target site in gene StuPPO2. Red is PAM sequence; blue is restriction enzyme site. C: Correct target sequence is confirmed by sequencing
品种Variety | 培养基类型Media types | 接种薯片数Microtubers/个 | 芽分化薯片数Differentiation microtubers/个 | 分化效率Differentiation efficiency/% |
---|---|---|---|---|
青薯9号 | K1 | 106 | 8 | 7.5 |
K2 | 94 | 39 | 41.5 | |
并薯6号 | K1 | 58 | 26 | 44.8 |
K2 | 63 | 22 | 34.9 |
表4 2个马铃薯品种试管薯薄片的诱导分化再生
Table 4 Induction and differentiation of microtuber for two potato varieties
品种Variety | 培养基类型Media types | 接种薯片数Microtubers/个 | 芽分化薯片数Differentiation microtubers/个 | 分化效率Differentiation efficiency/% |
---|---|---|---|---|
青薯9号 | K1 | 106 | 8 | 7.5 |
K2 | 94 | 39 | 41.5 | |
并薯6号 | K1 | 58 | 26 | 44.8 |
K2 | 63 | 22 | 34.9 |
图2 农杆菌介导的马铃薯试管薯薄片遗传转化体系 A:试管薯的诱导;B:试管薯薄片的浸染;C:试管薯薄片的诱导;D:芽的分化:E:再生植物的生根;F:GFP荧光筛选阳性再生植株
Fig. 2 Agrobacterium-mediated potato microtuber genetic transformation system A: Induction of microtuber. B: Infection of microtuber thin slices. C: Induction of microtuber thin slices. D: Differentiation of buds. E: Rooting of regenerated plants. F: Positive regenerated plants are selected by GFP
品种 Variety | 再生植株 Regenarated plants/株 | 荧光植株 Fluorescent plants/株 | 转化效率 Transformation frequency/% | 突变植株数 Mutant plants/株 | 突变效率 Mutation frequency/% |
---|---|---|---|---|---|
青薯9号 | 54 | 28 | 51.9 | 23 | 82.1 |
并薯6号 | 46 | 19 | 41.3 | 12 | 63.2 |
表5 荧光再生植株中StuPPO2基因编辑的鉴定与分析
Table 5 Identification and analysis of StuPPO2 gene editing for fluorescent regenerated plants
品种 Variety | 再生植株 Regenarated plants/株 | 荧光植株 Fluorescent plants/株 | 转化效率 Transformation frequency/% | 突变植株数 Mutant plants/株 | 突变效率 Mutation frequency/% |
---|---|---|---|---|---|
青薯9号 | 54 | 28 | 51.9 | 23 | 82.1 |
并薯6号 | 46 | 19 | 41.3 | 12 | 63.2 |
图3 StuPPO2基因敲除植株的检测 A:PCR/RE检测突变体。WT/D表示野生型被酶切;WT/U表示野生型未被酶切;T0-1-T0-4表示突变体植株;B:stuppo2突变体的突变类型分析。红色序列表示PAM序列
Fig. 3 Detection of StuPPO2 knockout plants A: PCR/RE assay for mutants. WT/D indicates that wild is cut by the enzyme; WT/U indicates that wild can not be cut by the enzyme; T0-1-T0-4 are mutant plants. B: Mutation type analysis of stuppo2 mutants. The PAM sequence is highlighted in red
品种 Variety | 结薯效率 Potato yield/% | 最适再生培养基 Optimal medium | 芽分化效率 Differentiation efficiency/% | 遗传转化频率 Transformation frequency/% | 基因编辑效率 Mutation frequency/% |
---|---|---|---|---|---|
Desiree | (48/48)100 | K1 | (27/104)25.9 | (9/28)32.1 | (3/9)33.3 |
晋薯16号 | (15/48)31.3 | K2 | (30/51)58.8 | (10/25)40.0 | (1/10)10 |
并薯26号 | (31/48)64.6 | K2 | (28/154)18.2 | (7/28)25.0 | (0/7)0 |
表6 其他3个四倍体马铃薯品种基因编辑体系的测试
Table 6 Testing of gene editing system for another three tetraploid potato varieties
品种 Variety | 结薯效率 Potato yield/% | 最适再生培养基 Optimal medium | 芽分化效率 Differentiation efficiency/% | 遗传转化频率 Transformation frequency/% | 基因编辑效率 Mutation frequency/% |
---|---|---|---|---|---|
Desiree | (48/48)100 | K1 | (27/104)25.9 | (9/28)32.1 | (3/9)33.3 |
晋薯16号 | (15/48)31.3 | K2 | (30/51)58.8 | (10/25)40.0 | (1/10)10 |
并薯26号 | (31/48)64.6 | K2 | (28/154)18.2 | (7/28)25.0 | (0/7)0 |
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