Biotechnology Bulletin ›› 2016, Vol. 32 ›› Issue (7): 170-177.doi: 10.13560/j.cnki.biotech.bull.1985.2016.07.025

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Determination of Enzymatic Properties of a Laccase Lac1338,and Effects of Directed Mutants on the Degradations of Different Dyes

ZHANG Xue-ling CHEN Xiao-li LI He   

  1. Department of Biochemistry & Molecular Biology,School of Basic Courses,Guangdong Pharmaceutial University,Guangzhou 510006
  • Received:2015-09-24 Online:2016-07-25 Published:2016-07-25

Abstract: In order to obtain the laccase with high expression and high thermal stability,a laccase gene lac1338 synthesized was cloned by codon optimization,ligated to the vector pET-32a(+),then expressed in Escherichia coli BL21(DE3),and the recombinant protein HIS-Lac1338 was obtained. Its enzymatic properties showed that while using ABTS as a substrate,the specific activity of HIS-Lac1338 was up to 22.8 U/mg,Km and Vmax of HIS-Lac1338 was 567 μmol/L and 2.8 mmol/(min·g protein),respectively. The optimal temperature and pH of HIS-Lac1338 were 55℃ and 6.0 respectively. Its activity remained 50% at 55℃ for 2 h and in the pH range of 4-8. HIS-Lac1338 was strongly resistant to Cu2+,while its activity was promoted by Ca2+,Na+,K+ and inhibited by heavy metal ions such as Co2+,Fe2+,Hg2+,Ag+,etc. Comparing with HIS-Lac1338,mutant enzyme Lac16 of Lac1338 by sequential error-prone PCR improved the degradation rates of Acidviolet 7,Bromophenol blue,and Coomssie brilliant blue from 10.9%,20%,and 25% to 90.5%,67.8%,and 85%,respectively. Above results reveal that HIS-Lac1338 is stable to temperature and pH,the degradation rate of dye increases greatly with the mutant enzyme Lac16 via directed evolution of sequential error-prone PCR.

Key words: laccase, cloning and expression, enzymatic properties, directed evolution, degradation to dyes