Biotechnology Bulletin ›› 2026, Vol. 42 ›› Issue (5): 101-112.doi: 10.13560/j.cnki.biotech.bull.1985.2025-1115
WANG Yu1,2(
), LIAO Yong-qin2, JIA Jian-peng1,2, LIU Xin1,2, SHI Zhu-li1,2, SHI Zhu-feng2, PU Te2, HE Fei-fei1, YANG Pei-wen2(
)
Received:2025-10-17
Online:2026-05-26
Published:2026-06-10
Contact:
YANG Pei-wen
E-mail:1656416238@qq.com;pwyang2000@126.com
WANG Yu, LIAO Yong-qin, JIA Jian-peng, LIU Xin, SHI Zhu-li, SHI Zhu-feng, PU Te, HE Fei-fei, YANG Pei-wen. Effects of Phenolic Acid-degrading Bacterium Bacillus halotolerans YNK-FB0022 on Microbial Diversity in Soil Infected with Tomato Fusarium Wilt[J]. Biotechnology Bulletin, 2026, 42(5): 101-112.
| 指标 Index | CK | CK1 | T1 | T2 |
|---|---|---|---|---|
| pH | 7.66±0.00a | 7.40±0.10a | 7.65±0.01a | 7.65±0.01a |
| 有机质 Organic matter (g/kg) | 35.50±0.23b | 34.92±0.14c | 35.68±0.30b | 36.63±0.20a |
| 全氮 Total nitrogen (g/kg) | 1.60±0.00b | 1.62±0.00a | 1.59±0.02b | 1.55±0.00c |
| 全磷 Total phosphorus (g/kg) | 1.65±0.00b | 1.67±0.00a | 1.67±0.00a | 1.62±0.00b |
| 全钾 Total potassium (g/kg) | 10.79±0.05a | 10.75±0.05a | 10.66±0.11ab | 10.55±0.07b |
| 水解性氮 Hydrolyzed nitrogen (mg/kg) | 113.12±0.00a | 107.83±0.57c | 107.11±0.92c | 107.16±0.00c |
| 有效磷 Available phosphorus (mg/kg) | 68.36±0.92a | 66.47±0.87a | 66.39±0.65a | 63.07±0.39b |
| 速效钾 Fast-acting potassium (mg/kg) | 159.11±2.12b | 146.19±3.80c | 163.23±1.40b | 179.30±1.20a |
| 电导率 Electrical conductivity (μS/cm) | 197.17±0.15a | 175.40±0.53c | 188.40±0.36b | 172.00±0.20 d |
| 交换性钙 Exchangeable calcium (mg/kg) | 3 178.21±14.29b | 3 234.98±2.60a | 3 192.41±17.14ab | 3 101.58±22.49c |
| 交换性镁 Exchangeable magnesium (mg/kg) | 445.73±3.80bc | 461.26±9.93a | 454.64±3.35ab | 453.03±4.98ab |
| 有效铜 Effective copper (mg/kg) | 5.03±0.11a | 4.89±0.15ab | 4.57±0.14ab | 4.73±0.35b |
| 有效锌 Effective zinc (mg/kg) | 3.91±0.08b | 3.65±0.09c | 3.82±0.05b | 4.08±0.04a |
| 有效铁 Effective iron (mg/kg) | 27.55±1.54a | 27.36±0.06b | 27.51±0.49c | 27.74±1.20b |
| 有效锰 Available manganese (mg/kg) | 23.85±0.45a | 22.55±0.91a | 22.53±0.39a | 23.90±0.93a |
| 有效硼 Available boron (mg/kg) | 1.36±0.00c | 1.52±0.00b | 1.59±0.00a | 1.35±0.01c |
| 容重 Bulk density (g/cm³) | 0.96±0.02ab | 0.92±0.06bc | 0.81±0.06 d | 0.86±0.41cd |
| 孔隙度 Porosity (%) | 69.96±0.40a | 65.05±0.15c | 66.78±0.56b | 63.86±0.34 d |
Table 1 Changes in soil physical and chemical indexes under different treatments
| 指标 Index | CK | CK1 | T1 | T2 |
|---|---|---|---|---|
| pH | 7.66±0.00a | 7.40±0.10a | 7.65±0.01a | 7.65±0.01a |
| 有机质 Organic matter (g/kg) | 35.50±0.23b | 34.92±0.14c | 35.68±0.30b | 36.63±0.20a |
| 全氮 Total nitrogen (g/kg) | 1.60±0.00b | 1.62±0.00a | 1.59±0.02b | 1.55±0.00c |
| 全磷 Total phosphorus (g/kg) | 1.65±0.00b | 1.67±0.00a | 1.67±0.00a | 1.62±0.00b |
| 全钾 Total potassium (g/kg) | 10.79±0.05a | 10.75±0.05a | 10.66±0.11ab | 10.55±0.07b |
| 水解性氮 Hydrolyzed nitrogen (mg/kg) | 113.12±0.00a | 107.83±0.57c | 107.11±0.92c | 107.16±0.00c |
| 有效磷 Available phosphorus (mg/kg) | 68.36±0.92a | 66.47±0.87a | 66.39±0.65a | 63.07±0.39b |
| 速效钾 Fast-acting potassium (mg/kg) | 159.11±2.12b | 146.19±3.80c | 163.23±1.40b | 179.30±1.20a |
| 电导率 Electrical conductivity (μS/cm) | 197.17±0.15a | 175.40±0.53c | 188.40±0.36b | 172.00±0.20 d |
| 交换性钙 Exchangeable calcium (mg/kg) | 3 178.21±14.29b | 3 234.98±2.60a | 3 192.41±17.14ab | 3 101.58±22.49c |
| 交换性镁 Exchangeable magnesium (mg/kg) | 445.73±3.80bc | 461.26±9.93a | 454.64±3.35ab | 453.03±4.98ab |
| 有效铜 Effective copper (mg/kg) | 5.03±0.11a | 4.89±0.15ab | 4.57±0.14ab | 4.73±0.35b |
| 有效锌 Effective zinc (mg/kg) | 3.91±0.08b | 3.65±0.09c | 3.82±0.05b | 4.08±0.04a |
| 有效铁 Effective iron (mg/kg) | 27.55±1.54a | 27.36±0.06b | 27.51±0.49c | 27.74±1.20b |
| 有效锰 Available manganese (mg/kg) | 23.85±0.45a | 22.55±0.91a | 22.53±0.39a | 23.90±0.93a |
| 有效硼 Available boron (mg/kg) | 1.36±0.00c | 1.52±0.00b | 1.59±0.00a | 1.35±0.01c |
| 容重 Bulk density (g/cm³) | 0.96±0.02ab | 0.92±0.06bc | 0.81±0.06 d | 0.86±0.41cd |
| 孔隙度 Porosity (%) | 69.96±0.40a | 65.05±0.15c | 66.78±0.56b | 63.86±0.34 d |
Fig. 1 Changes in the activities of sucrase (A), acid phosphatase (B), and urease (C) under different treatmentsCK: Water control. CK1: Benzoic acid treatment. T1: Benzoic acid + strain YNK-FB0022 treatment. T2: YNK-FB0022 treatment. Different letters represent different significance (P<0.05)
| 处理 Treatment | 株高Plant height (cm) | 茎粗Stem thick (mm) | 根长Root length (cm) | 根重Root weight (g) | 病情指数Disease index | 防效Control effect (%) |
|---|---|---|---|---|---|---|
| CK | 26.20±3.30b | 4.03±0.37b | 7.86±0.09b | 1.23±0.06a | 47.50±0.24a | - |
| CK1 | 24.60±2.95b | 3.97±0.40bc | 5.56±0.64c | 0.98±0.04c | 31.62±0.19b | - |
| T1 | 26.13±3.38b | 4.17±0.37b | 7.92±0.31b | 1.04±0.07bc | 25.52±0.48c | 46.27 |
| T2 | 30.37±3.00a | 4.47±0.44a | 8.76±0.20a | 1.26±0.09a | 20.17±0.19 d | 57.54 |
Table 2 Effects of different treatments on tomato seedling growth and control of tomato fusarium wilt
| 处理 Treatment | 株高Plant height (cm) | 茎粗Stem thick (mm) | 根长Root length (cm) | 根重Root weight (g) | 病情指数Disease index | 防效Control effect (%) |
|---|---|---|---|---|---|---|
| CK | 26.20±3.30b | 4.03±0.37b | 7.86±0.09b | 1.23±0.06a | 47.50±0.24a | - |
| CK1 | 24.60±2.95b | 3.97±0.40bc | 5.56±0.64c | 0.98±0.04c | 31.62±0.19b | - |
| T1 | 26.13±3.38b | 4.17±0.37b | 7.92±0.31b | 1.04±0.07bc | 25.52±0.48c | 46.27 |
| T2 | 30.37±3.00a | 4.47±0.44a | 8.76±0.20a | 1.26±0.09a | 20.17±0.19 d | 57.54 |
Fig. 2 Analysis of importance of different physical and chemical indexes to disease index and correlation between each index and disease indexA: Random forest analysis of physical and chemical indicators. B: Correlation between AK (available potassium) and disease index. C: Correlation between AN (Hydrolyzed nitrogen) and disease index. D: Correlation between AP (available phosphorus) and disease index. E: Correlation between SC (Sucrase) and disease index. F: Correlation between ACP (Acid phosphatase) and disease index. G: Correlation between UE (urease) and disease index
处理 Treatment | 细菌多样性 Bacterial diversity | 真菌多样性 Fungal diversity | ||||||
|---|---|---|---|---|---|---|---|---|
| Ace | Chao 1 | Shannon | Simpson 1-D | Ace | Chao 1 | Shannon | Simpson 1-D | |
| CK | 3 371.60±79.05a | 2 969.31±25.94a | 6.28±0.36a | 0.004 1±0.00a | 450.75±21.33a | 446.46±11.58a | 3.21±0.14a | 0.14±0.00a |
| CK1 | 3 319.25±86.47a | 3 143.62±28.47a | 6.36±0.23a | 0.003 4±0.00a | 421.21±18.96a | 425.78±45.36a | 3.58±0.27a | 0.08±0.00a |
| T1 | 3 276.56±32.46a | 3 223.40±32.68a | 6.41±0.05a | 0.004 9±0.00a | 385.00±36.69b | 385.82±24.56b | 3.25±0.34a | 0.07±0.00a |
| T2 | 3 778.66±26.97b | 3 298.09±90.45a | 6.60±0.10a | 0.007 0±0.00a | 370.37±14.89b | 372.70±17.89b | 3.01±0.11a | 0.05±0.00a |
Table 3 Changes in diversity indexes of bacteria and fungi under different treatments
处理 Treatment | 细菌多样性 Bacterial diversity | 真菌多样性 Fungal diversity | ||||||
|---|---|---|---|---|---|---|---|---|
| Ace | Chao 1 | Shannon | Simpson 1-D | Ace | Chao 1 | Shannon | Simpson 1-D | |
| CK | 3 371.60±79.05a | 2 969.31±25.94a | 6.28±0.36a | 0.004 1±0.00a | 450.75±21.33a | 446.46±11.58a | 3.21±0.14a | 0.14±0.00a |
| CK1 | 3 319.25±86.47a | 3 143.62±28.47a | 6.36±0.23a | 0.003 4±0.00a | 421.21±18.96a | 425.78±45.36a | 3.58±0.27a | 0.08±0.00a |
| T1 | 3 276.56±32.46a | 3 223.40±32.68a | 6.41±0.05a | 0.004 9±0.00a | 385.00±36.69b | 385.82±24.56b | 3.25±0.34a | 0.07±0.00a |
| T2 | 3 778.66±26.97b | 3 298.09±90.45a | 6.60±0.10a | 0.007 0±0.00a | 370.37±14.89b | 372.70±17.89b | 3.01±0.11a | 0.05±0.00a |
Fig. 3 Abundance of dominant phyla (A), principal component analysis of bacterial community (B) and importance of dominant phyla to disease index under different treatments (C). *P<0.05, the same below
Fig. 4 Change of fungal dominant phylum abundance under different treatments (A), principal component analysis of fungal community (B), and the importance of fungal dominant phylum to disease index (C)
Fig. 5 Correlation analysis between soil microbial community structure and soil environmentA: Correlation analysis between bacterial community structure and soil index. B: Correlation analysis between fungal community structure and soil index
Fig. 6 Ecological network structure of microorganism under different treatmentsA: Bacterial ecological network structure. B: Fungal ecological network structure
| 处理Treatment | 细菌多样性 Bacterial diversity | 真菌多样性 Fungal diversity | ||||||
|---|---|---|---|---|---|---|---|---|
| CK | CK1 | T1 | T2 | CK | CK1 | T1 | T2 | |
| 节点 Nodes | 49 | 50 | 50 | 50 | 42 | 42 | 44 | 42 |
| 边 Edges | 386 | 406 | 402 | 426 | 70 | 70 | 113 | 69 |
| 网络密度 Network density | 0.387 | 0.389 | 0.408 | 0.587 | 0.146 3 | 0.170 73 | 0.279 07 | 0.142 5 |
| 模块化指数 Modular indices | 0.607 | 0.618 | 0.624 | 0.654 | 0.826 | 0.73 | 0.607 | 0.817 |
| 正连接边 Positive edge | 182 | 210 | 204 | 214 | 37 | 52 | 102 | 55 |
| 负连接边 Negative edge | 204 | 196 | 198 | 212 | 33 | 18 | 11 | 14 |
Table 4 Structural properties of microecological network of fungi and bacteria under different treatments
| 处理Treatment | 细菌多样性 Bacterial diversity | 真菌多样性 Fungal diversity | ||||||
|---|---|---|---|---|---|---|---|---|
| CK | CK1 | T1 | T2 | CK | CK1 | T1 | T2 | |
| 节点 Nodes | 49 | 50 | 50 | 50 | 42 | 42 | 44 | 42 |
| 边 Edges | 386 | 406 | 402 | 426 | 70 | 70 | 113 | 69 |
| 网络密度 Network density | 0.387 | 0.389 | 0.408 | 0.587 | 0.146 3 | 0.170 73 | 0.279 07 | 0.142 5 |
| 模块化指数 Modular indices | 0.607 | 0.618 | 0.624 | 0.654 | 0.826 | 0.73 | 0.607 | 0.817 |
| 正连接边 Positive edge | 182 | 210 | 204 | 214 | 37 | 52 | 102 | 55 |
| 负连接边 Negative edge | 204 | 196 | 198 | 212 | 33 | 18 | 11 | 14 |
Fig. 7 Analysis of influencing factors of tomato fusarium wilt by SEM modelNumbers indicatepath coefficients, asterisks indicate significance level, and dotted lines indicate no significant effects
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