Biotechnology Bulletin ›› 2026, Vol. 42 ›› Issue (4): 310-320.doi: 10.13560/j.cnki.biotech.bull.1985.2025-0678
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ZHU Zhi-yan1,2(
), SONG Zhi-wei2, HE Shan2, ZHANG De-qing1, HE Yong2(
), TIAN Zhi-hong2(
)
Received:2025-06-27
Online:2026-04-26
Published:2026-04-30
Contact:
HE Yong, TIAN Zhi-hong
E-mail:201673036@yangtzeu.edu.cn;warers@yangtzeu.edu.cn;zhtian@yangtzeu.edu.cn
ZHU Zhi-yan, SONG Zhi-wei, HE Shan, ZHANG De-qing, HE Yong, TIAN Zhi-hong. Identification and Control Characteristics of Antagonistic Bacteria against Tobacco Target Spot Disease[J]. Biotechnology Bulletin, 2026, 42(4): 310-320.
项目 Item | 阳性/阴性 Positive (+)/ Negative (-) |
|---|---|
| 生化反应 Biochemical test | + |
| 淀粉水解 Starch hydrolysis | + |
| 接触酶 Catalase production | + |
| 尿素酶 Urease production | + |
| 蔗糖利用 Sucrose utilization | - |
| 生化反应 Biochemical test | + |
| 脂酶 Esterase production | - |
| 硝酸盐还原 Nitrate reduction | - |
| 甲基红试验 Methyl red test | - |
| VP反应 VP test | - |
| 柠檬酸盐利用 Citrate utilization | + |
Table 1 Physiological and biochemical characteristics of strain QLDJ-1
项目 Item | 阳性/阴性 Positive (+)/ Negative (-) |
|---|---|
| 生化反应 Biochemical test | + |
| 淀粉水解 Starch hydrolysis | + |
| 接触酶 Catalase production | + |
| 尿素酶 Urease production | + |
| 蔗糖利用 Sucrose utilization | - |
| 生化反应 Biochemical test | + |
| 脂酶 Esterase production | - |
| 硝酸盐还原 Nitrate reduction | - |
| 甲基红试验 Methyl red test | - |
| VP反应 VP test | - |
| 柠檬酸盐利用 Citrate utilization | + |
抗生素 Antibiotics | 浓度 Concentration (μg/mL) | 敏感性 Sensibility | ||
|---|---|---|---|---|
| 24 h | 72 h | |||
氨苄青霉素 Ampicillin | 5 | + | + | |
| 50 | + | + | ||
| 100 | + | + | ||
卡那霉素 Kanamycin | 5 | - | + | |
| 50 | - | - | ||
| 100 | - | - | ||
潮霉素 Hygromycin | 5 | + | + | |
| 50 | + | + | ||
| 100 | + | + | ||
链霉素 Streptomycin | 5 | + | + | |
| 50 | + | + | ||
| 100 | - | + | ||
Table 2 Antibiotic sensitivity analysis of strain QLDJ-1
抗生素 Antibiotics | 浓度 Concentration (μg/mL) | 敏感性 Sensibility | ||
|---|---|---|---|---|
| 24 h | 72 h | |||
氨苄青霉素 Ampicillin | 5 | + | + | |
| 50 | + | + | ||
| 100 | + | + | ||
卡那霉素 Kanamycin | 5 | - | + | |
| 50 | - | - | ||
| 100 | - | - | ||
潮霉素 Hygromycin | 5 | + | + | |
| 50 | + | + | ||
| 100 | + | + | ||
链霉素 Streptomycin | 5 | + | + | |
| 50 | + | + | ||
| 100 | - | + | ||
病原菌 Pathogenic bacteria | 病害名称 Disease | 最长培养时间 Maximum culture time (h) | 最终抑菌圈直径 Final inhibition zone diameter (mm) | 最终相对抑菌率 Final inhibition rate (%) |
|---|---|---|---|---|
立枯丝核菌 Rhizoctonia solani | 烟草靶斑病 Target spot disease | 96 | 63.667±2.268aA | 72.107±2.788bcB |
交链格孢菌 Alternaria alternata | 烟草赤星病 Brown spot | 120 | 36.083±2.504bB | 81.490±1.614abAB |
茄科雷尔氏菌 Ralstonia solanacearum | 烟草青枯病 Bacterial wilt | 72 | 3.333±1.258eD | 32.273±9.796eD |
寄生疫霉菌 Phytophthora parasitica var. Nicotianae | 烟草黑胫病 Black shank | 168 | 31.500±1.000bcBC | 79.740±0.515abcAB |
立枯丝核菌 Rhizoctonia solani | 水稻纹枯病 Sheath blight | 72 | 64.438±3.710aA | 71.598±4.123bcB |
黄单胞菌 Xanthomonas oryzae pv | 水稻白叶枯病 Bacterial leaf blight | 96 | 5.167±1.041eD | 70.637±6.870cB |
炭疽病菌 Colletotrichum gloeosporioides | 芒果炭疽病 Anthracnose | 120 | 36.813±8.017bB | 74.527±9.500bcAB |
葡萄座腔菌 Botryosphaeria dothidea | 芒果果腐病 Fruit rot | 84 | 67.000±1.146aA | 88.370±1.026aA |
大斑突脐孢菌 Exserohilum turcicum | 玉米大斑病 Northern leaf blight | 120 | 29.038±1.338cdBC | 78.380±0.759abcAB |
Table 3 Determination of the broad-spectrum antimicrobial activity of strain QLDJ-1
病原菌 Pathogenic bacteria | 病害名称 Disease | 最长培养时间 Maximum culture time (h) | 最终抑菌圈直径 Final inhibition zone diameter (mm) | 最终相对抑菌率 Final inhibition rate (%) |
|---|---|---|---|---|
立枯丝核菌 Rhizoctonia solani | 烟草靶斑病 Target spot disease | 96 | 63.667±2.268aA | 72.107±2.788bcB |
交链格孢菌 Alternaria alternata | 烟草赤星病 Brown spot | 120 | 36.083±2.504bB | 81.490±1.614abAB |
茄科雷尔氏菌 Ralstonia solanacearum | 烟草青枯病 Bacterial wilt | 72 | 3.333±1.258eD | 32.273±9.796eD |
寄生疫霉菌 Phytophthora parasitica var. Nicotianae | 烟草黑胫病 Black shank | 168 | 31.500±1.000bcBC | 79.740±0.515abcAB |
立枯丝核菌 Rhizoctonia solani | 水稻纹枯病 Sheath blight | 72 | 64.438±3.710aA | 71.598±4.123bcB |
黄单胞菌 Xanthomonas oryzae pv | 水稻白叶枯病 Bacterial leaf blight | 96 | 5.167±1.041eD | 70.637±6.870cB |
炭疽病菌 Colletotrichum gloeosporioides | 芒果炭疽病 Anthracnose | 120 | 36.813±8.017bB | 74.527±9.500bcAB |
葡萄座腔菌 Botryosphaeria dothidea | 芒果果腐病 Fruit rot | 84 | 67.000±1.146aA | 88.370±1.026aA |
大斑突脐孢菌 Exserohilum turcicum | 玉米大斑病 Northern leaf blight | 120 | 29.038±1.338cdBC | 78.380±0.759abcAB |
Fig. 4 Antagonistic effects of ethyl acetate compounds and volatile substances from QLDJ-1A: Compounds antagonizing tobacco target spot disease for 24 h. B: Compounds antagonizing tobacco target spot disease for 72 h. C: Compounds antagonizing mango anthracnose for 96 h. D: Compounds antagonizing mango anthracnose for 120 h. E: Compounds antagonizing Rhizoctonia solani for12 h. F: Compounds antagonizing Rhizoctonia solani for 48 h. G, H: Compounds antagonizing Rhizoctonia solani for 48 h
处理 Treatment | 最低病级 The lowest grade disease | 最高病级 The highest grade disease | 病情指数 Disease index | 相对防效 Control effect (%) |
|---|---|---|---|---|
| CK | 1 | 9 | 47.74 | - |
| QLDJ-1 | 0 | 5 | 15.72 | 67.07 |
Table 4 Effects of strain QLDJ-1 on tobacco target spot disease indexes
处理 Treatment | 最低病级 The lowest grade disease | 最高病级 The highest grade disease | 病情指数 Disease index | 相对防效 Control effect (%) |
|---|---|---|---|---|
| CK | 1 | 9 | 47.74 | - |
| QLDJ-1 | 0 | 5 | 15.72 | 67.07 |
Fig. 6 Effects of QLDJ-1 on SOD, POD, CAT and MDA contents in the tobacco leaves after inoculation with target spot disease pathogensDifferent lowercase letters indicate significant differences (P<0.05). The same below
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